Products
XR75 DualX+ for fish and meat, waterproof
INQUIRYAnritsu XR75 DualX+ Fish & Poultry X-Ray Inspection System
The XR75 DualX+ Fish & Poultry is a high-performance X-ray inspection system engineered to detect bones and low-density contaminants in raw, unpackaged fish and poultry products. Powered by advanced dual-energy technology, it delivers exceptional detection accuracy without compromising throughput. Designed for harsh washdown environments, its IP69K-rated construction and hygienic design ensure reliable performance and fast, tool-free cleaning—making it ideal for modern food processing lines.
Key Benefits
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Exceptional Bone Detection: Distinguishes between product and contaminant densities using dual-energy imaging.
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Ideal for Wet or Soft Products: Designed to handle raw fish and poultry where traditional X-ray systems may fail.
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Hygienic & Washdown-Ready: Built for cleanroom and food-safe environments, with a waterproof structure.
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Minimized False Rejects: Smart algorithms reduce unnecessary product loss.
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User-Friendly Interface: Easy to operate, with minimal training required.
Technical Specifications
| Feature | Specification |
|---|---|
| Model Name | XR75 DualX+ Fish & Poultry |
| Inspection Type | Dual-energy X-ray |
| Target Application | Raw, unpackaged fish & poultry products |
| Contaminant Detection | Bone, cartilage, metal, glass, stone |
| Conveyor Widths | Various (customizable) |
| Interface | Touchscreen with user-friendly controls |
| Construction | Stainless steel, washdown compliant |
| Environmental Rating | IP66 or higher |
| Power Consumption | Energy-efficient design |
| Optional Features | Reject systems, data logging, remote access |
Use Cases
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Inline inspection of fillets or whole poultry pieces
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Detection of bones in processed fish
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Verification of product integrity during trimming or cutting
Live Demonstration At IFFA 2025 in Frankfurt
Why Choose This System?
The XR75 DualX+ Fish & Poultry system significantly improves contaminant detection in challenging conditions where standard systems struggle. It helps reduce product recalls, maintain brand trust, and protect consumers—making it an ideal choice for modern food processing lines.
